Arrosticini di Pecora: The Heart of Abruzzo on a Skewer
Alfonso Vischi Published on: 03/11/2025
Arrosticini di pecora are traditional Italian lamb skewers — a beloved specialty from the Abruzzo region in central Italy.
Food Culture
Above Wines: Unveiling the Essence of Italian Pleasure
Raw & Real Italian Wine, Food, Culture
Alfonso Vischi
